A laboratory on Sutton Bonington campus has opened after a multi-million pound refurbishment to modernise and […]
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Food Tales is a series of free talks from the University of Nottingham’s Future Food Beacon […]
A symposium bringing together stakeholders across business and society to discuss food waste success stories — and map out the possibility of future collaboration across sectors.
As part of the University’s Wellbeing Programme and to mark World Health Day 2018, we are offering staff the chance to attend a Healthy Eating Workshop.